Seafood Recipes

Aquaman salad

Lobster Rolls

Ingredients

  • 1 pound mixed spring greens
  • 1 pound shelled, tailed and deveined shrimp
  • ½ pound bacon
  • ½ pound imitation crab
  • 2 avocados
  • 2 large carrots
  • 4 large mushrooms
  • 1 teaspoons lemon juice
  • 3 tablespoons extra virgin olive oil (or just kinda virgin olive oil it’s pretty rude to ask)
  • ½ tablespoon ground sea salt (table salt is fine but not as fancy)
  • ½ tablespoon ground black pepper
  • 1 teaspoon soy sauce
  • 1 teaspoon honey

Directions

Step 1

Throw shrimp into boiling water until they turn pink and then immediately toss them in a strainer and hit them with cold water and toss some ice on them. Be sure to drain the cold water and dry the shrimp before adding to salad

Step 2

Cook bacon however you like to cook it just make it crispy and break it up into bits

Step 3

Look at the imitation crab suspiciously and remind it that it’s not fooling anyone

Step 4

De peel the avocado and slice it into nice bite size chunks

Step 5

 Wash carrots, mushrooms and spring mix and let dry well

Step 6

Slice the mushrooms as finely as possible

Step 7

Hit the carrots with a peeler to make thins shreds of carrots, yes you can buy shredded carrots but the the peeler makes them extremely thin and perfect consistency for this salad

Step 8

In a small bowl mix the lemon juice, olive oil, salt and pepper, soy sauce and honey

Step 9

Mix everything in one big bowl, and if you want garnish it with some cheese because…cheese

Step 10

Beware this may give you the ability to talk to fish and fish are rude

Sign Up to be a Tasting Partner!

Enter your email below and you will be the first to know about new wines, recipes, wine articles, and new additions to the Vastewine app.